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Заголовок материала
1
Cretan Diet
2
Garden Produce
3
Cretan Cuisine and Mediterranean Diet
4
Quality of olive-oil in Crete
5
Olive oil Products
6
Honey and it's products
7
Olive Oil
8
Aromatic Plants
9
Wine
10
Cretan Cheese
11
Fruits
12
Bread - Crackers
13
Raisins - Dried Fruits
14
Honey
15
Classic Cretan recipes: Dacos
16
Classic Cretan recipes: Mizithropita (Cheese pies)
17
Classic Cretan recipes: Macaroni (Skioufichta)
18
Classic Cretan recipes: Pies from Sfakia
19
Classic Cretan recipes: Patty from Chania (Chaniotiko Boureki)
20
Classic Cretan recipes: Ascrolibri with Broad Beans
21
Classic Cretan recipes: Artichokes with Broad Beans
22
Classic Cretan recipes: Mushrooms Casserole with Chestnuts
23
Classic Cretan recipes: Snails with Rosemary and Wine
24
Classic Cretan recipes: Snails with Potatoes and Courgettes
25
Classic Cretan recipes: Cod-fish with Sautied Local Greens
26
Classic Cretan recipes: Cuttlefishes with Fennel and Green Olives (crushed)
27
Classic Cretan recipes: Hen and Zigouri* Pilaff
28
Classic Cretan recipes: Chicken with Chestnuts
29
Classic Cretan recipes: Rabbit cooked in Lemon Juice with Thyme or Oregano
30
Classic Cretan recipes: Lamb Cake (area of Kydonia)
31
Classic Cretan recipes: Meat Casserole or Sautied Meat* from Sfakia
32
Classic Cretan recipes: Lamb or kid with stamnagkathi or chicory, with egg-lemon sauce
33
Classic Cretan recipes: Xerotigana
34
Classic Cretan recipes: Patouda
35
Classic Cretan recipes: Kalitsounia