In the latest years many mentions have been made about the Cretan Diet and Mediterranean Diet. So it is now well known that the Cretan and Mediterranean Diet is not only aromatic and tasteful, but also extremely healthy. The food has already taken the right place in our culture, equivalent to our monumental identity and our sun and sea. The most important product that gave so much credit to Cretan Diet is our virgin olive oil. The contribution of the local wine, vegetables, meat, dairy products (feta cheese, gruere) is also significant.

Cretan Products
For the Cretans, the secret of good health and long living is very simple. They eat all that their rich solid gives them. Many fruits, vegetables, groceries, legumes, varieties of cheese, olive oil and bread. They scent the taste with marvelous herbs like oregano, they make desserts with natural sweetening materials, honey and molasses, and accompany their meal with excellent local wine.
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Crete cuisine & Cretan Recipes
So don’t miss, during your stay in Crete, to taste all the island’s traditional recipes. Appetizers and dishes like rusks, honey and cheese, pies from Sfakia, grass pies, cream cheese, boiled snails, staka, stuffed vine leaves, rabbit casserole, patty, Sfakian casserole and many more are tastes you will remember for ever.
Restaurants and taverns in Crete
In Crete are many restaurants and taverns that offer traditional cretan recipes, using only pure, natural local ingredients. There are also traditional stores, from where you can buy authentic products of the Cretan earth.
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